This study in the UK showed that some words are easier to pronounce for Canadians to pronounce than others...
Foreign food names are what Canadians most often get wrong, pronouncing them a completely different way than how they're supposed to be said. Here are just a few examples:
Charcuterie
Pronounciation: shaa-koo-tuh-ree
Açai
Pronounciation: ah-sah-ee
Source: Alessandra Taryn Bea / Moment / Getty Images
Gnocchi
Pronounciation: naw-kee
Pho
Pronounciation: fuh
Croissant
Pronounciation: kwa-sahn
Crêpe
Pronounciation: kr-ehp
Source: Cris Cantón / Moment / Getty Images
Caprese
Pronounciation: kuh-pray-zay
Bolognese
Pronounciation: boh-loh-nyay-zeh
Quinoa
Pronounciation: keen-wah
Chipotle
Pronounciation: chi-poat-lay